Warenkorb
Kostenloser Versand
Unsere Operationen sind klimaneutral

Bücher von Dr Joan Ransley

Dr Nick Read is a gastroenterologist and a psychotherapist. For many years he was Professor of Human Nutrition and Gastrointestinal Physiology at Sheffield University before becoming Professor of Integrated Medicine. He is the Chair and Medical Adviser for The IBS Network, an independent charity that supports, informs and advises people with Irritable Bowel Syndrome (IBS) and facilitates the concept of self care of IBS in the community. He has a longstanding interest in food and cooking. Joan Ransley is a nutrionist, cook, food writer and honorary lecturer in Nutrition at the University of Leeds. She is an active member of the Guild of Food Writers, writes a column on food, nutrition and cookery in the Yorkshire Post.
Cooking for the Sensitive Gut von Dr Joan Ransley
Cooking for the Sensitive GutDr Joan Ransley
Sehr Gut
10.00