Bücher von Lisa Lamme

Lisa Lamme runs Gypsy Kitchen, a gourmet wine and cheese shop that was chosen as one of "Boston's Best" by Boston Magazine. In addition to running the gourmet shop, Lamme also operates a catering service. Lamme and her products have appeared in Bon Appetite, Food & Wine, Fodor's, and many more. She has cooked on Today and Food Network - Food Finds.