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Bücher von Victoria Wise

Susanna Hoffman was a co-owner, sous chef, and maitre d' of Chez Panisse, where she met Victoria Wise. She is the author, most recently, of The Olive and the Caper, and lives in Telluride, Colorado. Victoria Wise was the first chef at Chez Panisse and went on to become chef/owner of Berkeley's Pig-by-the-Tail and co-owner with Susanna Hoffman of Oakland's Good & Plenty Cafe. Her most recent Workman book was The Smith & Hawken Gardeners' Community Cookbook. She lives in Oakland, California.
Sausage von Victoria Wise
SausageVictoria Wise
Sehr Gut
€14,49
The Japan von Victoria Wise
The JapanVictoria Wise
Sehr Gut
€12,49
Mexico von Victoria Wise
MexicoVictoria Wise
Sehr Gut
€5,69
The Mexico von Victoria Wise
The MexicoVictoria Wise
Sehr Gut
€9,99
The Well-filled Tortilla Cookbook von Victoria Wise
The Well-filled Tortilla CookbookVictoria Wise
Sehr Gut
€5,99
American Charcuterie von Victoria Wise
American CharcuterieVictoria Wise
Gut
€8,99