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Books by Alyshia Galvez

Alyshia Galvez is Professor of Food Studies and Anthropology at The New School. She is the author of Guadalupe in New York: Devotion and the Struggle for Citizenship Rights among Mexican Immigrants and Patient Citizens, Immigrant Mothers: Mexican Women, Public Prenatal Care, and the Birth-weight Paradox.
Eating NAFTA By Alyshia Galvez
Eating NAFTAby Alyshia Galvez
Well Read
$25.99
inc. GST
Guadalupe in New York By Alyshia Galvez
Guadalupe in New Yorkby Alyshia Galvez
New
$285.99
inc. GST