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RSC Paperbacks Books
RSC Paperbacks Books
Basic Principles of Colloid Science
by Douglas H. Everett
Good
£4.00
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The Science of Sugar Confectionery
by William P Edwards
New
£27.29
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Chemical Formulation
by Anthony E Hargreaves
New
£27.29
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Understanding Batteries
by R M Dell
Very Good
£4.30
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The Science of Chocolate
by Stephen T Beckett
Very Good
£5.10
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Vitamin C
by M B Davies
Very Good
£6.30
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Brewing
by Ian Hornsey (Nethergate Brewery, UK)
Like New
£5.00
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Principles of Thermal Analysis and Calorimetry
by Peter Haines
Very Good
£5.30
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Food Flavours
by Carolyn Fisher (McCormick And Co Inc, USA)
Very Good
£3.90
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Archaeological Chemistry
by Other R D Gillard
Very Good
£8.30
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Green Chemistry
by Mike Lancaster (Chemical Industries Association, UK)
Very Good
£5.30
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A Working Method Approach for Introductory Physical Chemistry Calculations
by Brian J Hathaway
New
£27.29
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Beer
by Other Ian S Hornsey (Nethergate Brewery, UK)
Good
£3.50
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The Chemistry and Physics of Coatings
by Alistair R Marrion
Very Good
£6.60
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Adhesion Science
by John Comyn
New
£23.29
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Polymers and the Environment
by G Scott
Very Good
£3.90
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The Science of Ice Cream
by Chris Clarke
Well Read
£24.95
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The Chemistry of Fireworks
by Michael S Russell
Very Good
£4.50
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