Mary Enig (Author)
Dr Mary Enig is a biochemist and nutritionist at the forefront of research on healthy fats.
Sally Fallon (Author)
Sally Fallon is the founder and president of the Weston A. Price Foundation, which promotes wise traditions in food and farming. They are the co-authors of the self-published Nourishing Traditions, which has sold 120,000 copies in the US.