Books by Brian H. Smith

Born in London, Brian H. Smith was educated and worked in the wine trade in England before moving to the United States. He has taught and lectured extensively here and abroad, and for the past fifteen years has been one of the leading wine educators at the renowned Culinary Institute of America. He is the co-author of Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (2001). He lives in Kingston, New York.