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Books by Daniel Jardim
Daniel Jardim is a self-employed chef, a former nutritional advisor, and the former resident chef at the Buddhist Retreat Center. Angela Shaw is a photographer whose work has been exhibited at ArtSpace in Durban and has been featured in various publications, including Cosmopolitan, Elle Decoration, and House and Leisure. Chrisi van Loon is the editor of Quiet Food. She oversees and directs the many activities at the Buddhist Retreat Center, including setting up retreat programs and liaising with teachers.