Books by Genevieve Taylor

Genevieve Taylor is a food writer, food stylist and cookery presenter with her own catering company. She lives in Bristol with her husband and two children. genevievetaylor.co.uk / @genevieveeats. With recipe contributions from MasterChef winners across the world, including Andy Allen (Australia), Tim Anderson (UK), Dhruv Baker (UK), Marc Boissieux (France), Ping Coombes (UK), Christine Ha (US), Anders Halskov-Jensen (Denmark), Adam Liaw (Australia), Luca Manfe (US), Brent Owens (Australia), Claudia Sandoval (US), Woo Wai Leong (Asia) and Simon Wood (UK).