Books by George Weld

George Weld opened Egg in Williamsburg, Brooklyn, in 2005 and operates Goatfell Farm in New York's Hudson Valley. Weld is also a contributor to Edible magazine. Matt Lee and Ted Lee are co-proprietors of The Lee Bros. Boiled Peanuts Catalogue, based in Charleston, SC. They have written about food, wine, and travel for numerous magazines and newspapers, and their three cookbooks about the South have won a combined six James Beard Foundation and IACP Cookbook Awards.