Kathyrn Kleinman has been a dynamic part of the world of food and floral photography for over two decades. A James Beard award winner, she is the photographer of eighteen books, including the critically acclaimed Chronicle Books titles Sushi, Backyard Bou
Carolyn Miller is a writer, book editor, and award-winning poet living in San Francisco. She has written several cookbooks, including Chocolate, Espresso, and Salt & Peppter, all from Chronicle Books.