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Books by Patrick Evans-Hylton

Patrick Evans-Hylton is a trained chef and award-winning food journalist, covering food through print, radio, television, and online since 1995. He is executive editor of Virginia Wine Lover magazine and food and wine senior editor of Coastal Virginia Magazine.
Dishing Up: Virginia By Patrick Evans-Hylton
Dishing Up: Virginiaby Patrick Evans-Hylton
Very Good
$5.09
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Hampton Roads By Patrick Evans-Hylton
Hampton Roadsby Patrick Evans-Hylton
Good
$4.68
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Virginia Distilled By Patrick Evans-Hylton
Virginia Distilledby Patrick Evans-Hylton
Good
$15.57
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Popcorn By Patrick Evans-Hylton
Popcornby Patrick Evans-Hylton
Very Good
$4.58
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Popcorn By Patrick Evans-Hylton
Popcornby Patrick Evans-Hylton
Good
$4.98
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Nuts By Patrick Evans-Hylton
Nutsby Patrick Evans-Hylton
Very Good
$3.99
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