Books by Peter Graham

The Editors: Peter Graham has enjoyed a varied career as a film critic, food writer, translator and film-maker. His publications include A Dictionary of the Cinema (1964 and 1968), Classic Cheese Cookery (1988 and 2004) and Mourjou: The Life and Food of an Auvergne Village (1998 and 2004). He lives in Mourjou, France.

Ginette Vincendeau is Professor of Film Studies and Director of the Film Studies Department at King's College London. Her recent publications include Journeys of Desire: European Actors in Hollywood (co-edited with Alastair Phillips, 2006), La Haine (2005) and Jean-Pierre Melville: An American in Paris (2003). She is the editor of the Cine-Files: French Film Guides series at I.B. Tauris and a regular film reviewer for Sight& Sound, BBC Radio 3 and 4 and the BBC World Service.