Books by Tom Kitchin

Tom Kitchin opened his first restaurant, The Kitchin, on Edinburgh's Leith waterfront in 2006. In January 2007, The Kitchin was awarded a coveted Michelin star - onlysix months after opening. Since then Tom has received nationwide recognition with numerous accolades and awards, including Observer Food Monthly's Restaurant ofthe Year (2010). In 2011 Tom's Castle Terrace Restaurant in the city centre was awarded a Michelin star just over a year after opening. Since his impressive success in BBC2's Great British Menu, Tom is regularly invited to appear on television - in BBC's Saturday Kitchen, UKTV Food's Market Kitchen and on the final chef's table on BBC's Masterchef. This is his second cookbook and the first devoted to home cooking.