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Syrup from Sweet Sorghum By William V. Cruess
Syrup from Sweet Sorghumby William V. Cruess
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$27.46
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Teach Yourself the Art of Canning Meat, Vegetables and Fruit at Home - Including the Composition of Canning Tomatoes By William V. Cruess
Teach Yourself the Art of Canning Meat, Vegetables and Fruit at Home - Including the Composition of Canning Tomatoesby William V. Cruess
New
$25.59
Pickling Green Olives Together with Improvements in the Methods of Pickling Olives By William V. Cruess
Pickling Green Olives Together with Improvements in the Methods of Pickling Olivesby William V. Cruess
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$16.09
Home and Farm Preparation of Vinegar By William V. Cruess
Home and Farm Preparation of Vinegarby William V. Cruess
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$15.99
A Half Century in Food and Wine Technology By William V. Cruess
A Half Century in Food and Wine Technologyby William V. Cruess
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$26.59
Olive Pickling in Mediterranean Countries By William V. Cruess
Olive Pickling in Mediterranean Countriesby William V. Cruess
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$15.99
Preparation of Fruit Juices in the Home By William V. Cruess
Preparation of Fruit Juices in the Homeby William V. Cruess
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$13.69
Utilization of Surplus Prunes By William V. Cruess
Utilization of Surplus Prunesby William V. Cruess
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$13.79
Vinegar from Waste Fruits By William V. Cruess
Vinegar from Waste Fruitsby William V. Cruess
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$15.99
Homemade Fruit Candies By William V. Cruess
Homemade Fruit Candiesby William V. Cruess
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$15.99
Evaporators for Prune Drying By William V. Cruess
Evaporators for Prune Dryingby William V. Cruess
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$15.99
Enological Investigations By William V. Cruess
Enological Investigationsby William V. Cruess
New
$22.09
Fruit Juices and Fruit Juice Beverages By William V. Cruess
Fruit Juices and Fruit Juice Beveragesby William V. Cruess
New
$21.89
Fruit Beverage Investigations By William V. Cruess
Fruit Beverage Investigationsby William V. Cruess
New
$14.99
The Dehydration of Fruit and Vegetables - Including Notes on Dehydrater Efficiency By William V. Cruess
The Dehydration of Fruit and Vegetables - Including Notes on Dehydrater Efficiencyby William V. Cruess
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$29.09
Home and Farm Canning By William V. Cruess
Home and Farm Canningby William V. Cruess
New
$15.99
Home and Farm Food Preservation By William V. Cruess
Home and Farm Food Preservationby William V. Cruess
New
$25.59
Home Preparation of Jelly and Marmalade By William V. Cruess
Home Preparation of Jelly and Marmaladeby William V. Cruess
New
$13.69
Grape Syrup - Preliminary Report By William V. Cruess
Grape Syrup - Preliminary Reportby William V. Cruess
New
$13.79
Utilization of Waste Oranges By William V. Cruess
Utilization of Waste Orangesby William V. Cruess
New
$13.69
The Preparation and Refining of Olive Oil in Southern Europe By William V. Cruess
The Preparation and Refining of Olive Oil in Southern Europeby William V. Cruess
New
$16.09
Dehydration of Fruits - A Progress Report By William V. Cruess
Dehydration of Fruits - A Progress Reportby William V. Cruess
New
$13.79
Elements of Wine Making By William V. Cruess
Elements of Wine Makingby William V. Cruess
New
$22.99
Investigations of the Flor Sherry Process By William V. Cruess
Investigations of the Flor Sherry Processby William V. Cruess
New
$16.09