Curry Club Tandoori Curry Cookbook by Pat Chapman
Curry Club Tandoori Curry Cookbook contains over 100 easy-to-make recipes. Pat Chapman, has collected and adapted for the basic Western kitchen all the most popular tandoori and tikka dishes. His easy-to-make recipes range from Chicken Tikka Masala to Tandoori Tiger Prawns and Peshawari Naan (naan bread studded with flaked almonds and dried fruit). All the recipes are written for a conventional oven and are simple to produce and delicious to eat.