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Knopf cooks American Books

Biscuits, Spoonbread, and Sweet Potato Pie By Bill Neal
Biscuits, Spoonbread, and Sweet Potato Pieby Bill Neal
Good
$4.39
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Savoring the Seasons of the Northern Heartland By Beth Dooley
Savoring the Seasons of the Northern Heartlandby Beth Dooley
Good
$3.99
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We Called it Macaroni By Nancy Verde Barr
We Called it Macaroniby Nancy Verde Barr
Good
$4.62
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Helen Brown's West Coast Cook Book By Helen Evans Brown
Helen Brown's West Coast Cook Bookby Helen Evans Brown
Very Good
$4.58
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Real Beer & Good Eats By Bruce Aidells
Real Beer & Good Eatsby Bruce Aidells
Good
$10.00
Easy Family Recipes from a Chinese-American Childhood By Ken Hom
Easy Family Recipes from a Chinese-American Childhoodby Ken Hom
Good
$5.14
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Jewish Cooking in America By Joan Nathan
Jewish Cooking in Americaby Joan Nathan
Good
$4.13
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Dungeness Crabs and Blackberry Cobblers By Janie Hibler
Dungeness Crabs and Blackberry Cobblersby Janie Hibler
Very Good
$5.54
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