The Complete Middle Eastern Cookbook
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The Complete Middle Eastern Cookbook by Tess Mallos
This is a completely revised and updated edition of Tess Mallos' influential and iconic The Complete Middle Eastern Cookbook. Instantly heralded as a classic when it was first published in 1977, The Complete MIddle Eastern Cookbook covers more than 500 classic and contemporary dishes fromeighteen countries (Greece, Cyprus, Turkey, Armenia, Syria, Lebanon, Jordan, Iraq, Gulf States, Yemen, Egypt, Iran & Afghanistan). Written with the home cook in mind, Tess's recipes are straightforward, simple to follow and work every time. Recipe and chapter introductions give valuable information about how local dishes are prepared and served, while the comprehensive glossary explains unfamiliar ingredients (which are steadily more commonplace in supermarkets today). The Complete Middle Eastern Cookbook is a book that belongs in the kitchens of every household.
The Complete Middle Eastern Cookbook is one of the most comprehensive and authoritative cookbooks of its kind. First published in 1977, the latest edition has been completely revised and updated, with a stunning new design and luxurious cloth cover. Heralded as a classic when it was first released, it has been in print for more than 30 years.
| SKU | Unavailable |
| ISBN 13 | 9781742704920 |
| ISBN 10 | 1742704921 |
| Title | The Complete Middle Eastern Cookbook |
| Author | Tess Mallos |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Hardie Grant Books |
| Year published | 2012-11-01 |
| Number of pages | 541 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |
