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Elementary Home Economics
by Mary Lockwood 1882- Matthews
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The Table Book; 2
by William 1780-1842 Hone
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Essex Farmer and Home Maker; v.20-23 1938-41
by Essex County Agricultural School
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Indian Dishes for English Tables
by Ketab
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The Rumford Complete Cook Book,
by Lily Haxworth Wallace
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Monthly Bulletin of the Diary and Food Division, Vol. 3; 3
by Pennsylvania Dept of Agriculture D
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$47.59
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One Hundred & One Candies
by May E (May Elizabeth) Southworth
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War Cook Book
by Mary E Sweeney
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The Still-room
by Mrs Charles Roundell
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The Boston Cooking School Magazine of Culinary Science and Domestic Economics; 1899-1900
by Janet McKenzie 1852-1933 Hill
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Frye's Practical Candy Maker
by George V Frye
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Monthly Bulletin of the Pennsylvania Department of Agriculture, Diary and Food Division, Vol. 19; 19
by Pennsylvania Dept of Agriculture D
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Us Two Cook Book
by Jennie B Williams
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Great Grandmother's Recipe Book
by Anonymous
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The Country Housewife and Lady's Director, in the Management of a House, and the Delights and Profits of a Farm
by Richard 1688-1732 Bradley
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The Confectioners' Hand-book and Practical Guide to the Art of Sugar Boiling in All Its Branches
by E Skuse
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Mary Elizabeth's War Time Recipes, Containing ... Recipes for Wheatless Cakes and Bread, Meatless Dishes, Sugarless Candies, Delicious War Time Desserts [etc.] ..
by Mary Elizabeth
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Unusual Uses of Ivory Soap
by Procter & Gamble Company
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American Cookery; 1922-1923
by Anonymous
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The New Galt Cook Book
by Margaret Fl 1898 Taylor
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The Encyclopaedia of Practical Cookery
by Theodore Francis Garrett
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My Mother's Cook Book
by Matilda Lees Dods
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The Artizan's Guide and Everybody's Assistant [microform]
by R (Richard) Fl 1871-1907 Moore
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The Complete Home [microform]
by Julia Macnair 1840-1903 Wright
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Mother Hubbard's Cupboard, or, Canadian Cook Book [microform]
by Anonymous
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The Bakers Guide And Practical Assistant To The Art Of Bread-Making In All Its Branches, 4th Ed.
by John Blandy
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Monthly Bulletin of the Pennsylvania Department of Agriculture, Diary and Food Division, Vol. 18; 18
by Pennsylvania Dept of Agriculture D
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Handbook of Health and Nursing; a Complete Home-study Course Comprising
by American School of Home Economics
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The Sunlight Year Book for 1898
by Arthur Conan 1859-1930 Doyle
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The Ladies' Handbook and Household Assistant. A Manual of Religious and Table Etiquette; a Selection of Choice Recipes for Plain and Fancy Cooking; and a Compend of Rules, Tables, and Suggestions of Infinite Value in Every Household. Published In...
by Hoosick Falls (N Y ) First Baptist Ch
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The Chinese Cook Book
by Shiu Wong 1893- Chan
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Salt and Fishery [microform]
by John 1625-1683 Collins
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Ornamental Confectionery and Practical Assistant to the Art of Baking
by Herman Hueg
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English Housewifery.
by Elizabeth Moxon
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The Ethics of Diet
by Howard 1837-1931 Williams
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French Cookery for American Homes
by A Wessels
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The Cook's Decameron
by Mrs W G Waters
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Humaning 101
by Ashley Eugene
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Quienes Somos?
by Abdenal Carvalho
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Diabetes se Bachav aur Niyantran ke liye Khaye (Full Color Print)
by La Fonceur
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High Blood Pressure se Bachav aur Niyantran ke liye Khaye
by La Fonceur
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High Blood Pressure se Bachav aur Niyantran ke liye Khaye (Full Color Print)
by La Fonceur
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Biblical Reflections
by Abdenal Carvalho
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Bimari se Bachav aur Niyantran ke liye Khaye (Extract Edition)
by La Fonceur
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Eat to Prevent and Control Disease
by La Fonceur
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Monster Maintenance
by Donna J a Olson
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Eat So What! The Power of Vegetarianism (Revised and Updated)
by La Fonceur
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Eat So What! Smart Ways to Stay Healthy (Revised and Updated)
by La Fonceur
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