Warenkorb
Kostenloser Versand
Unsere Operationen sind klimaneutral

The World Atlas of Whisky Dave Broom

The World Atlas of Whisky von Dave Broom

The World Atlas of Whisky Dave Broom


17.00
Zustand - Sehr Gut
10 auf Lager

Zusammenfassung

Offers descriptions of the key Scottish distilleries. This title also covers the distillaries of Ireland, Japan, the USA, Canada and the rest of the world. It includes maps, samples single malts from Aberfeldy to Tormore, great blends from Bushmills to Yoichi and the best of the bourbons and ryes from Barton to Wild Turkey.

The World Atlas of Whisky Zusammenfassung

The World Atlas of Whisky Dave Broom

In-depth descriptions of all the key Scottish distilleries can be found here, while Ireland, Japan, the USA, Canada and the rest of the world are given exhaustive coverage. The World Atlas of Whisky includes detailed maps, samples single malts from Aberfeldy to Tormore, great blends from Bushmills to Yoichi and the best of the bourbons and ryes from Barton to Wild Turkey and offers tasting notes on over 300 selected expressions. How does one unravel the complexities of whisky? How does one define the flavours and aromas that create the most deliciously teasing and satisfying of drinks? Six Flavour Camp charts group whiskys by style allowing the reader to identify new whiskys to try from around the world. So, experiment with a new taste or relax with an old favourite and prepare to immerse yourself in this stylish, beautiful collection. Whether you savour with experience or are looking for that perfect first taste, this is the ideal whisky bible.

Über Dave Broom

Award-winning author and whisky expert Dave Broom has been writing about whisky for 20 years as a journalist and author. He has written eight books, two of which, Drink! and Rum, won the Glenfiddich Award for Drinks Book of the Year. He has also won the Glenfiddich Drinks Writer of the Year twice. Dave is editor of the Scotch Whisky review, editor-in-chief of Whisky Magazine: Japan, consultant editor to Whisky Magazine (UK, the USA, France, Spain) and a regular contributor to a raft of national and international titles including The Spectator, Daily Telegraph, Mixology, and Imbibe (Europe). He is a regular broadcaster on TV and radio.

Inhaltsverzeichnis

Foreword Introduction What Is Whisky? A Whisky World Production I: Malt Production 2: Grain/Irish Production 3: Bourbon Terroir Flavour Scotland Speyside Southern Speyside The Benrinnes Cluster The Dufftown Cluster Keith to the Eastern Boundary The Rothes Cluster Elgin to the Western Edge Highlands Southern Highlands Central Highlands Eastern Highlands Northern Highlands Western Highlands Lowlands Islay Southern Coast East Coast Centre and West Islands Orkney Campbeltown Scotch Blends IRELAND JAPAN THE USA Bourbon Tennessee Rest of the USA CANADA REST OF THE WORLD England/Wales India Scandinavia France/Spain Germany/Austria/Switzerland/Holland/Belgium/Czech Republic Australia South Africa Tasting and Aromas Flavour Camps Bibliography Index

Zusätzliche Informationen

GOR005086080
9781845335410
1845335414
The World Atlas of Whisky Dave Broom
Gebraucht - Sehr Gut
Gebundene Ausgabe
Octopus Publishing Group
20101004
320
N/A
Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Dies ist ein gebrauchtes Buch. Es wurde schon einmal gelesen und weist von der früheren Nutzung Gebrauchsspuren auf. Wir gehen davon aus, dass es im Großen und Ganzen in einem sehr guten Zustand ist. Sollten Sie jedoch nicht vollständig zufrieden sein, setzen Sie sich bitte mit uns in Verbindung.