Pasta has to be the ultimate convenience food; it's quick to prepare, healthy and great value. It's also really easy to cook with, as the recipes in this book prove. Pasta is the perfect guide to making the most of pasta's versatility, with recipes full of contemporary ideas for quick lunches as well as complete hearty meals. It includes easy-to follow recipes which use a wide range of fresh ingredients with chapters include soups, salads, sauces, meat, fish, vegetarian salads.