Discover your new favourite summer cocktail: Use fresh, seasonal ingredients to create delicious cocktails and small plates. A follow-up companion to the recently released WINTER COCKTAILS, SUMMER COCKTAILS offers more than 70 cocktails and small bites for the warmer months. The drinks are classic, sophisticated, and big on fresh summer fruits, herbs, and other ingredients, from the Tomatillo Margarita to the Peach Bourbon Smash. Author Maria del Mar Sacasa shows you how to set up and stock your pantry and bar with the ingredients, tools, and glassware that's best for summer cocktail recipes. Explore tutorials for some of the more uncommon or complicated techniques used in the book, complete with step-by-step photos. And each drink will feature possible variations, so you can adjust the recipes based on your taste-and what's just appeared in your vegetable garden or farmers' market.