A Potted History of Fruit: A Delicious, Dip-in Kitchen Cornucopia Mike Darton
-A beautiful miscellany featuring exquisite 19th-century colour plates -Reveals the origins and traditions of over 100 different fruit -Includes a table of Latin names, families and countries of origin -An ideal gift for gardener, chef, or eco-warrior, and a delicious, dip-in, kitchen cornucopia