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Val's Kitchen Valerie O'Connor

Val's Kitchen von Valerie O'Connor

Val's Kitchen Valerie O'Connor


9.50
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Zusammenfassung

A comprehensive book by seasoned baker Valerie O'Connor, which covers all areas of cooking.

Val's Kitchen Zusammenfassung

Val's Kitchen: Real Food, Real Easy Valerie O'Connor

'With budgets and nutrition always in my mind, here are some recipes that apply to the world we live in now, with gluten and sugar free options, there is plenty here for the family kitchen in the modern world. With classic dishes that we love to order in restaurants that are cheap and easy to make at home'

This comprehensive book by seasoned baker Valerie O'Connor covers all areas of cooking. Sections include:

  • Growing your own herbs, salad and veggies
  • Breakfast like a king
  • Back to bread & classic sandwiches
  • Soups
  • The bones of it - making meat stocks and why
  • Chicken & fish
  • Dinner, dinner, dinner
  • A bit on the side
  • Tea time - easy light meals
  • Life's a beach - picnic food
  • Deserts - I'm sweet enough ...
  • Wild food foraging in the city

Val's Kitchen Bewertungen

this book is very helpful at home kitchens. It has excellent recipes that work, with wide interesting range of choices

-- Gourmand World Cookbook Awards

I am a fan of real food and I am a fan of real easy and what Val delivers is a collection of stunning, hearty recipes that deliver flavour and health without panic or fuss ... you will fall in love with your own kitchen again

-- Irish Examiner

will broaden your culinary skills

-- Ireland's Own

with gorgeous family recipes ranging from bacon and cabbage risotto to a simple yogurt cake, we'd be happy to dine in Val's Kitchen any day of the week

-- Easy Food

Val's Kitchen will go down a treat in any hectic household

-- mummypages.ie

All round there is plenty of guidance in Val's Kitchen to get curious cooks moving in the right direction - and, importantly, it should appeal to a young audience

-- Georgina Campbell, ireland-guide.com

great for modern families who like the traditional and more experimental food

-- irishcountrymagazine.ie

unpretentious and true to the reasoning of an old fashioned kitchen

-- irishfoodguide.ie

Über Valerie O'Connor

VALERIE O'CONNOR is a cook, food writer and photographer; her column inches can be found in many national newspapers. She teaches classes in traditional cooking skills and has worked in professional kitchens from Brussels to Malaysia. She is a qualified Organic Horticulturalist and blogs about her food adventures at www.valskitchen.com. VALERIE O'CONNOR is a cook, food writer and photographer; her column inches can be found in many national newspapers. She teaches classes in traditional cooking skills and has worked in professional kitchens from Brussels to Malaysia. She is a qualified Organic Horticulturalist and blogs about her food adventures at www.valskitchen.com.

Zusätzliche Informationen

GOR008216949
9781847177216
1847177212
Val's Kitchen: Real Food, Real Easy Valerie O'Connor
Gebraucht - Sehr Gut
Gebundene Ausgabe
O'Brien Press Ltd
2016-03-21
160
N/A
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