Masterchef: 1994 Volume editor Loyd Grossman
Masterchef 1994 is the book of the award-winning BBC TV series. It features all of the recipes prepared on the programme by the contestants, all of whom are amateur chefs. Each 3-course meal must take no longer than 2.5 hours to prepare. This book contains step-by-step instructions, preparation tips and photographs of some of the best dishes.