Modern Culinary Art: French and Foreign Cookery Henri-Paul Pellaprat
No Edition Remarks. 738 pages. No dust jacket. Green cloth with gilt lettering. Black and white photographic plates. Light foxing and tanning to pages and plates. More prominent to text block edges, pastedowns and free endpapers. Pen inscription to front pastedown. Binding remains firm. Boards have minor corner bumping and edgewear with mild staining, tanning and scuffing overall. Spine has minor tanning with soft splitting, chipping and crushing to ends. Lettering remains bright and clear. Book has a slight forward lean.