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Retro Recipes from the 50s and 60s Addie Gundry

Retro Recipes from the 50s and 60s von Addie Gundry

Retro Recipes from the 50s and 60s Addie Gundry


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Retro Recipes from the 50s and 60s Zusammenfassung

Retro Recipes from the 50s and 60s: 103 Vintage Appetizers, Dinners, Drinks, and More Addie Gundry

In Retro Recipes from the '50s and '60s, nostalgic recipes from the Mad Men era, like Beef Wellington and Grasshopper Pie, finally get the rediscovery they're due. Post-war rationing became a distant memory, and the rise of home entertainment culture made for prettier, more complex food. With French influence from Julia Child, and elegant as pi rational figures like Jacqueline Kennedy, suburban dinner parties went glam. Backyard barbecues, fondues gathering everyone around a table, and not to mention cocktail parties were booming. From 1950's casseroles and hors d'oevres to more modern, adventurous dishes, there's plenty to celebrate and embrace!

Über Addie Gundry

ADDIE GUNDRY received her masters in culinary arts at Auguste Escoffier in Avignon, France. She has worked for chefs including Daniel Boulud, Thomas Keller, and Martha Stewart on management, restaurant openings, brand development, editorial, marketing, and sales. In 2015, she won Cutthroat Kitchen on The Food Network. As the executive producer for RecipeLion, Addie creates culinary content for multiple web platforms and communities. She excels at making easy recipes elegant. Her cookbooks include Everyday Dinner Ideas and Essential Slow Cooker Recipes.

Zusätzliche Informationen

GOR012447089
9781250146328
1250146321
Retro Recipes from the 50s and 60s: 103 Vintage Appetizers, Dinners, Drinks, and More Addie Gundry
Gebraucht - Sehr Gut
Broschiert
St Martin's Press
20180201
N/A
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