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Baking Illustrated Cook's Illustrated Magazine

Baking Illustrated von Cook's Illustrated Magazine

Baking Illustrated Cook's Illustrated Magazine


€17.99
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Zusammenfassung

A comprehensive baking reference offers 350 recipes for baking pies, breads, cookies, cakes, pastry, crisps, cobblers, and tarts.

Baking Illustrated Zusammenfassung

Baking Illustrated: The Ultimate Resource for the Modern Baker With More Than 350 Recipes Cook's Illustrated Magazine

The practical kitchen companion for the home baker with 350 recipes you can trust. Drawing from more than 10 years baking experience and exhaustive equipment and ingredient testing Baking Illustrated is packed with over 500 pages of sweet and savoury recipes including breads, pizza, cookies, cakes, pies and tarts. There are home classics, contemporary favourites and European baked goods.

Baking Illustrated Bewertungen

'An indispensable, comprehensive baking reference...An essential tome' Publishers Weekly

Über Cook's Illustrated Magazine

Founded in 1980, Cook's Illustrated has emerged as 'America's Test Kitchen', renowned for its near obsessive dedication to finding the best methods of home cooking. The editors of Cook's Illustrated are also the authors of the range of best-selling cookbooks and they present America's Test Kitchen cooking show on public broadcast TV. The show features editors, test cooks, equipment testers and food tasters and has its own web site www americastestkitchen.com

Zusätzliche Informationen

GOR005631262
9780936184753
0936184752
Baking Illustrated: The Ultimate Resource for the Modern Baker With More Than 350 Recipes Cook's Illustrated Magazine
Gebraucht - Sehr Gut
Gebundene Ausgabe
Cook's Illustrated
20040301
513
Winner of Gourmand World Cookbook Awards (USA Only) (Desserts) 2004
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