Growing Winter Food: How to grow, harvest, store, and use produce for the winter months Linda Gray
This essential guide for anyone who wants to maximize their garden's output all year round provides practical growing advice for the most commonly grown winter foods, including root vegetables, legumes, green vegetables, herbs and garden fruits. Grow your own keeper crops for the chilly days of winter-and you'll be sure of putting the freshest, tastiest produce, packed with goodness, on your kitchen table! Growing Winter Food is the essential gardening guide for those who want to enjoy their garden's output all year round. This easy-to-follow book shows you how to grow your own fruit and vegetables for winter use and includes detailed cultivation advice on each crop, along with nutritional value, recipe ideas and storage suggestions.