Whether you're looking for a light fruit bread for breakfast, a buttery crumbling scone for morning tea, a batch of cookies for a picnic lunch or a sweet afternoon pastry, A Cook's Book Of Baking: Butter Sugar Flour will come to the rescue. From the simple lamington, pavlova and tiramisu, to the more sophisticated black forest gateau or hot fruit souffle, you will find a mix of light and fruity, creamy and chocolate delights to suit a broad range of tastes. Look no further for recipes for all of your favourite cookies, breads, slices, cakes, sweet pastries and tempting desserts. Previous Titles in the Cook's Books Series ?A Cook's Books of Sauces:Mayonnaise Hollandaise Bearnaise-ISBN: 1740456432 ?A Cook's Book of Christmas: Plum Pudding Pie -ISBN: 1740457404 ?A Cook's Book of Decadence:Chocolate Coffee Caramel -ISBN: 1740457412 ?A Cook's Book of Pasta: CarbonaraMarinara Napolitana-ISBN: 1740457552 ?A Cook's Book of Greens: Peas Greens Beans -ISBN: 1740457617
Cooks Books: Butter, Sugar, Flour
Summary
Whether you're looking for a light fruit bread for breakfast, a buttery crumbling scone for morning tea, a batch of cookies for a picnic lunch or a sweet afternoon pastry, A Cook's Book Of Baking: Butter Sugar Flour will come to the rescue.
Cooks Books: Butter, Sugar, Flour Summary
Additional information
GOR013471199
9781740458627
1740458621
Cooks Books: Butter, Sugar, Flour by
Used - Like New
Hardback
Murdoch Books
20060901
224
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
The book has been read, but looks new. The book cover has no visible wear, and the dust jacket is included if applicable. No missing or damaged pages, no tears, possible very minimal creasing, no underlining or highlighting of text, and no writing in the margins