Superchefs: Signature Recipes from America's New Royalty by Karen Gantz Zahler
Over 150 recipes from 70 of the most admired, innovative American chefs, from the top restaurants in the U.S. are included here. Written by an accomplished cook who first worked alongside the superchefs, then tested and refined the recipes so that anyone can recreate the dishes at home. It includes helpful preparation hints from the chefs.