The "Everything" Guide to Cooking for Children with Autism by Megan Hart
Researchers and parents have noted the benefits of a gluten-free and casein free (GFCF) diet for the children with autism. But how can you implement such a seemingly complex diet and how do you deal with a child who still craves the very foods that affect his focus and behavior? "The "Everything" Cooking for Children with Autism" is here to help. Packed with information on reading foods labels, how to get started, getting proper nutrition, how to handle everyday meals and special occasions, and 200 delicious recipes, this book is a parent's best reference.