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The Independent Cook Sarah Main

The Independent Cook By Sarah Main

The Independent Cook by Sarah Main


$51.79
Condition - New
<40 in stock

Summary

The Independent Cookincludes over 75 simple and delicious recipes, perfect foranyone moving out of home for the first time, or just wanting to take their cooking skills to the next level.

The Independent Cook Summary

The Independent Cook: Tasty recipes to set you up for life by Sarah Main

This collection of over 75 simple and delicious recipes is perfect for students, anyone moving out of home for the first time, or just wanting to take their cooking skills to the next level.

Whether youre a student, moving into your first flat, or just wanting to improve your cooking skills, this is the only cookbook youll need to create simple, quick and reliable recipes.

This cookbook includes over 75 timeless classics, the majority of which can be made within an hour. Recipes include:

Sausage rolls
Chilli con carne
One pan roast dinner
Ratatouille
Shepherds pie
Cheesecake
Jam tarts
Apple, blueberry and cinnamon muffins

The Independent Cookis an easy-to-follow guide, which covers all the basic techniques you need to know to set you up for life. The recipes are tasty and straightforward, with QR codes linking to videos of key techniques, which will walk you through how to separate an egg, knead dough or halve and stone an avocado. Whether its a weeknight dinner or hosting a dinner party for your friends, this book has got you covered.

About Sarah Main

Sarah Main has been a teacher of Food, Textiles and Design Technology for 30 years, and has taught thousands of children how to cook. Sarah first trained in Catering and Hotel Management and then went on to achieve a Bachelor of Education Honours degree. The Independent Cook is her first book. She lives in West London.

Additional information

NGR9781849949361
9781849949361
1849949360
The Independent Cook: Tasty recipes to set you up for life by Sarah Main
New
Hardback
Batsford
2024-09-12
192
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a new book - be the first to read this copy. With untouched pages and a perfect binding, your brand new copy is ready to be opened for the first time

Customer Reviews - The Independent Cook