The Pig: a Treatise on the Breeds, Management, Feeding, and Medical Treatment, of Swine; With Directions for Salting Pork, and Curing Bacon and Hams by William 1776-1847 Youatt
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NLS9781014495655
9781014495655
1014495652
The Pig: a Treatise on the Breeds, Management, Feeding, and Medical Treatment, of Swine; With Directions for Salting Pork, and Curing Bacon and Hams by William 1776-1847 Youatt
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