An Anglophile's Cookery Book;: Presenting a collection of historic recipes from British & British-born donors by Blair Morton Armstrong
1972. First Edition. 73 pages. Signed by the author. Yellow paperback with black lettering. Spiral bound. B&W illustrations and photographs throughout. Clean pages. Minimal foxing and tanning to endpapers and page edges. Mild wear to spine, cover edges and corners. Notable foxing, tanning and soiling to covers.