Dictionary of Cookery Terms Cordon Bleu

Name: Dictionary of Cookery Terms By Cordon Bleu
SKU: 1723098534ABS
Price: 54.89 AUD
Availability: InStock

Old & Rare

Dictionary of Cookery Terms by Cordon Bleu

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$54.89

Condition - Good

Only 1 left

Good

Summary

1977. This Impression. 144 pages. No dust jacket. Pictorial paper covered boards. Colour photographs...

Dictionary of Cookery Terms Summary

Dictionary of Cookery Terms by Cordon Bleu

1977. This Impression. 144 pages. No dust jacket. Pictorial paper covered boards. Colour photographs throughout. Binding remains firm. Pages and photographs are lightly tanned throughout. Boards have light shelf-wear with corner bumping. Slight crushing to spine ends. Sticker to front board.

Additional information

Sku

1723098534ABS

Title

Dictionary of Cookery Terms

Author

Cordon Bleu

Publisher

Macdonald and Jane's

Condition

Used - Good

Binding type

Hardback

Folio

N/A

Dust jacket

N/A

Dust jacket condition

No Jacket

First edition

N/A

Pagination

144

Edition

This Impression

Cover note

Book image taken of actual book.

Signed by author

N/A

Note

This is a used book. We do our best to provide good quality books for you to read, but there is no escaping the fact that it has been owned and read by someone else previously. Therefore it will show signs of wear and previous use.

Year published

1977