Food And The Principles Of Dietetics by Robert Hutchinson & V. H. Mottram
1933. Seventh Edition. 630 pages. No dust jacket. Red cloth. Pages are moderately tanned and foxed throughout. Pencil inscription to front free endpaper. Thumb-marking present. Brown staining to pages throughout. Noticeable are detached but still present. Cracking to gutters, with exposed netting. Pages remain intact. Boards have mild edge-wear with slight rubbing to surfaces. Light crushing to spine ends. Noticeable tanning to spine and edges. Marks overall.