Bacterial Food Poisoning; a Concise Exposition of the Etiology, Bacteriology, Pathology, Symptomatology, Prophylaxis, and Treatment of So-called Ptomaine Poisoning Adolf 1864-1944 Dieudonne

Name: Bacterial Food Poisoning; a Concise Exposition of the Etiology, Bacteriology, Pathology, Symptomatology, Prophylaxis, and Treatment of So-called Ptomaine Poisoning By Adolf 1864-1944 Dieudonne
SKU: 9781013742507
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Bacterial Food Poisoning; a Concise Exposition of the Etiology, Bacteriology, Pathology, Symptomatology, Prophylaxis, and Treatment of So-called Ptomaine Poisoning by Adolf 1864-1944 Dieudonne

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Bacterial Food Poisoning; a Concise Exposition of the Etiology, Bacteriology, Pathology, Symptomatology, Prophylaxis, and Treatment of So-called Ptomaine Poisoning Summary

Bacterial Food Poisoning; a Concise Exposition of the Etiology, Bacteriology, Pathology, Symptomatology, Prophylaxis, and Treatment of So-called Ptomaine Poisoning by Adolf 1864-1944 Dieudonne

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Additional information

Sku

NLS9781013742507

ISBN 13

9781013742507

ISBN 10

1013742508

Title

Bacterial Food Poisoning; a Concise Exposition of the Etiology, Bacteriology, Pathology, Symptomatology, Prophylaxis, and Treatment of So-called Ptomaine Poisoning by Adolf 1864-1944 Dieudonne

Author

Adolf 1864-1944 Dieudonne

Condition

New

Binding type

Paperback

Publisher

Legare Street Press

Year published

2021-09-09

Number of pages

138

Prizes

N/A

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Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

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