GOR002112575

9780907407430

0907407439

The Gourmet's Guide to French Cooking by Alison Burt

Used - Very Good

Paperback

Reed Editions

1973-12-31

144

N/A

Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us