A comprehensive reference guide to vegetables and their uses, containing over 180 vegetables and over 100 recipes. Each entry has a detailed description, advice on seasonal availability, buying and storing; preparation and cooking.
The World Encyclopedia of Vegetables Summary
The World Encyclopedia of Vegetables: The Complete Illustrated Guide to Vegetables and How to Use Them in the Kitchen by Christine Ingram
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GOR003673727
9781859678565
1859678564
The World Encyclopedia of Vegetables: The Complete Illustrated Guide to Vegetables and How to Use Them in the Kitchen by Christine Ingram
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