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Food Summary

Food by Fabio Parasecoli (Professor, New York University)

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Additional information

NGR9780262537315
9780262537315
0262537311
Food by Fabio Parasecoli (Professor, New York University)
New
Paperback
MIT Press Ltd
2019-05-21
232
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a new book - be the first to read this copy. With untouched pages and a perfect binding, your brand new copy is ready to be opened for the first time

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