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Perspectives in Nutrition Gordon M. Wardlaw

Perspectives in Nutrition By Gordon M. Wardlaw

Perspectives in Nutrition by Gordon M. Wardlaw


£5.00
New RRP £40.99
Condition - Very Good
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Summary

An introductory nutrition text appropriate for the majors and mixed majors' nutrition courses, this student-focused text presents the major concepts in nutrition including the body's use of food nutrients and diet planning throughout the life cycle. It emphasises on the application of nutrition principles in everyday life.

Perspectives in Nutrition Summary

Perspectives in Nutrition: With OLC Bind-in Card by Gordon M. Wardlaw

Perspectives in Nutrition is an introductory nutrition text appropriate for the majors and mixed majors' nutrition courses. This student-focused text presents the major concepts in nutrition including the body's use of food nutrients and diet planning throughout the life cycle. The text places special emphasis on the application of nutrition principles in everyday life by exploring the health consequences of nutrition practices.

Table of Contents

1 Nutrition Basics 1 What Nourishes You? 2 The Basis of a Healthy Diet 3 Human Digestion and Absorption 4 Metabolism 2 The Energy-Yielding Nutrients and Alcohol 5 Carbohydrates 6 Lipids 7 Proteins 8 Alcohol 3 The Vitamins and Minerals 9 The Fat-Soluble Vitamins 10 The Water-Soluble Vitamins 11 Water and the Major Minerals 12 Trace Minerals 4 Energy Production and Energy Balance 13 Energy Balance and Weight Control 14 Nutrition for Fitness and Sports 15 Eating Disorders: Anorexia Nervosa, Bulimia Nervosa, Binge-Eating Disorder, and Other Conditions 5 Nutrition Applications in the Life Cycle 16 Pregnancy and Breastfeeding 17 Nutrition from Infancy through Adolescence 18 Nutrition During Adulthood 6 Putting Nutrition Knowledge into Practice 19 Food Safety 20 Undernutrition Throughout the World Appendixes A Chemistry: A Tool for Understanding Nutrition B Human Physiology: A Tool for Understanding Nutrition C Dietary Advice for Canadians D The Exchange System: A Helpful Menu-Planning Tool

Additional information

GOR013006582
9780071217842
0071217843
Perspectives in Nutrition: With OLC Bind-in Card by Gordon M. Wardlaw
Used - Very Good
Hardback
McGraw-Hill Education - Europe
20030701
1056
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

Customer Reviews - Perspectives in Nutrition