GOR013836666

9788881358748

B0CTS8XJQ7

L'India e le sue regioni: introduzione alla cucina indiana + la cucina regionale indiana - 2 libri in 1 by Rishi Aggarwal

Used - Very Good

Hardback

Blurb

2024-07-03

182

N/A

Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us