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The Bloodless Revolution Tristram Stuart

The Bloodless Revolution By Tristram Stuart

The Bloodless Revolution by Tristram Stuart


£4.80
New RRP £33.50
Condition - Very Good
Only 1 left

Summary

Magnificently detailed and wide-ranging.-Steven Shapin, The New Yorker

The Bloodless Revolution Summary

The Bloodless Revolution: A Cultural History of Vegetarianism: From 1600 to Modern Times by Tristram Stuart

Hailed by critics on both sides of the Atlantic, The Bloodless Revolution is a comprehensive history of vegetarianism, draw[ing] the different strands of the subject together in a way that has never been done before (Keith Thomas, author of Man and the Natural World).

About Tristram Stuart

Tristram Stuart has been a freelance writer for Indian newspapers, a project manager in Kosovo and a prominent critic of the food industry. He has made regular contributions to television documentaries, radio and newspapers on the social and environmental aspects of food. His first book, The Bloodless Revolution-'magnificently detailed and wide-ranging' (New Yorker)-was published in 2007, and Waste in 2009. A graduate of Cambridge University, he lives in England, where he rears pigs, chickens and bees.

Additional information

GOR003347391
9780393330649
0393330648
The Bloodless Revolution: A Cultural History of Vegetarianism: From 1600 to Modern Times by Tristram Stuart
Used - Very Good
Paperback
WW Norton & Co
20080201
682
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

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