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Salmon Cook Book
by Panama-Pacific International Exposition
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£12,59
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An Old-world Recipe Book
by Mrs Willingham Rawnsley
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£14,49
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Mother Hubbard's Cupboard, or, Canadian Cook Book [microform]
by Anonymous
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£14,49
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A Handbook of Cookery for a Small House
by Jessie Conrad
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£15,49
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Cooking for Profit
by Jessup Whitehead
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£21,39
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Cake Decoration
by R Gommez
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First Principles of Household Management and Cookery
by Maria 1843-1909 Parloa
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Y.M.C.A. Cook Book
by O YMCA Ladies Auxiliary (Owen Sound
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£17,49
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An Easy and Economical Book of Jewish Cookery
by Estella Atrutel
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Old Czech Recipes for Today's Kitchens
by Neb ) Clarkson Woman's Club (Clarkson
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£24,29
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The Queen Cookery Books
by S Beaty-Pownall
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The Household Guide, or, Domestic Cyclopedia [microform]
by B G (Benjamin Grant) B Jefferis
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£34,99
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Mrs. Scott's North American Seasonal Cook Book
by Anna B Storck 1856- Scott
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£28,19
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The Canning of Fruits and Vegetables
by Justo P Zavalla
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Buckeye Cookery, and Practical Housekeeping
by Estelle Woods Wilcox
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May Irwin's Home Cooking;
by May 1862-1938 Irwin
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Recipes for the Million
by Anonymous
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The Domestic Word
by Robert Kemp Philp
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The Queen of the Kitchen
by M L Tyson
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Miss Cameron's Cookery Book
by Ida Cameron
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B.Y.P.U. Cookbook [microform]
by Baptist Young People's Union
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Home and Health and Compendium of Useful Knowledge [microform]
by Anonymous
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Superior Cookery
by Margaret Black
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The Australian Museum Magazine; v. 1 (1921-23)
by Australian Museum
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Vogue Cook Book
by Anonymous
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Household Recipes, or, Domestic Cookery [microform]
by Constance Hatton Hart
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The Housekeeper's Companion
by Anonymous
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Public School Domestic Science [microform]
by Adelaide 1857-1910 Hoodless
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Elementary Home Economics
by Mary Lockwood 1882- Matthews
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Epicure's Year Book & Table Companion
by Blanchard 1826-1884 Jerrold
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Essex Farmer and Home Maker; v.20-23 1938-41
by Essex County Agricultural School
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The English and Australian Cookery Book
by Australian Aristologist
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Indian Dishes for English Tables
by Ketab
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The Rumford Complete Cook Book,
by Lily Haxworth Wallace
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Monthly Bulletin of the Diary and Food Division, Vol. 3; 3
by Pennsylvania Dept of Agriculture D
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£32,09
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Daily Bread
by First Presbyterian Church (Lewiston
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One Hundred & One Candies
by May E (May Elizabeth) Southworth
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War Cook Book
by Mary E Sweeney
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Kettner's Book of the Table
by E S (Eneas Sweetland) 1828 Dallas
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The Still-room
by Mrs Charles Roundell
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The Boston Cooking School Magazine of Culinary Science and Domestic Economics; 1899-1900
by Janet McKenzie 1852-1933 Hill
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Foods and Sanitation
by Edith Hall Forster
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Frye's Practical Candy Maker
by George V Frye
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Monthly Bulletin of the Pennsylvania Department of Agriculture, Diary and Food Division, Vol. 19; 19
by Pennsylvania Dept of Agriculture D
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Us Two Cook Book
by Jennie B Williams
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Anglo-Indian and Oriental Cookery
by Grace Johnson
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Great Grandmother's Recipe Book
by Anonymous
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The Country Housewife and Lady's Director, in the Management of a House, and the Delights and Profits of a Farm
by Richard 1688-1732 Bradley
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