The Caterer's Potato Manual (Potato Marketing Board Publications) by John Fuller
1963. First Edition. 201 pages. No dust jacket. Removable plastic wrapper over red cloth to spine and paper to boards. Contains black and white photographic plates. Bright and clean pages with light tanning and foxing to text block edges. Binding is firm throughout with minor thumb-marking. Boards have light shelf-wear with corner bumping. Mild sunning to spine. Mild scratching and marking to boards.