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The Wine And Food Society's Guide To Cheese And Cheese Cookery T. A. Layton

The Wine And Food Society's Guide To Cheese And Cheese Cookery By T. A. Layton
Old & Rare

The Wine And Food Society's Guide To Cheese And Cheese Cookery by T. A. Layton


€15.89
Condition - Good
Only 1 left

Summary

1967. No edition remarks. 254 pages. Pictorial dust jacket over white cloth. Clean pages with mild t...

The Wine And Food Society's Guide To Cheese And Cheese Cookery Summary

The Wine And Food Society's Guide To Cheese And Cheese Cookery by T. A. Layton

1967. No edition remarks. 254 pages. Pictorial dust jacket over white cloth. Clean pages with mild tanning and notable foxing throughout. Tightly bound with faint thumb-marking throughout. Boards have light shelf-wear with corner bumping. Mild tanning to spine and board edges. Notable foxing. Mild scratching and marking to boards. Books has a backward lean. Unclipped jacket has light edgewear with tears and creasing. Notable foxing. Moderate sunning to spine. Mild rubbing and marking all over.

Additional information

1720097152LEE
The Wine And Food Society's Guide To Cheese And Cheese Cookery
T. A. Layton
Wine & Food Society; Michael Joseph
Used - Good
Hardback
N/A
Yes
Good
N/A
254
No edition remarks
Book image taken of actual book.
N/A
This is a used book. We do our best to provide good quality books for you to read, but there is no escaping the fact that it has been owned and read by someone else previously. Therefore it will show signs of wear and previous use.
1967

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