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Leon: Ingredients & Recipes Allegra McEvedy

Leon: Ingredients & Recipes By Allegra McEvedy

Leon: Ingredients & Recipes by Allegra McEvedy


$7.59
Condition - Good
Only 2 left
SeriesLeon

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Leon: Ingredients & Recipes Summary

Leon: Ingredients & Recipes by Allegra McEvedy

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About Allegra McEvedy

Allegra McEvedy has been cooking professionally for 20 years, working her way through a clutch of London's best restaurants before becoming more known for her work as a cookery writer for the Guardian as G2's Chef in Residence. In 2003, Allegra co-founded LEON, the award-winning, healthy, fast-food restaurant group, which currently has 11 restaurants serving over 70,000 people a week.In the summer of 2009, Allegra co-presented Economy Gastronomy, a six-part BBC prime-time series about spending less and using ingredients wisely. She is a Fellow of the RSA, a Spokesperson for The Fairtrade Foundation, and has written four bestselling books: The Good Cook (2000), Allegra McEvedy's Colour Cookbook (2006), LEON: Ingredients & Recipes (2008) and Economy Gastronomy (2009). In 2008 she was awarded an MBE for services to the hospitality industry.

Additional information

CIN1840916567G
9781840916560
1840916567
Leon: Ingredients & Recipes by Allegra McEvedy
Used - Good
Hardback
Octopus Publishing Group
20140804
312
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in good condition, but if you are not entirely satisfied please get in touch with us

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