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Cooking with Plant-Based Meat
America's Test Kitchen
Cooking with Plant-Based Meat
by
America's Test Kitchen
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Cooking with Plant-Based Meat Summary
Cooking with Plant-Based Meat: 75 Satisfying Recipes Using Next-Generation Meat Alternatives by America's Test Kitchen
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Additional information
Sku
NGR9781954210028
ISBN 13
9781954210028
ISBN 10
1954210027
Title
Cooking with Plant-Based Meat: 75 Satisfying Recipes Using Next-Generation Meat Alternatives by America's Test Kitchen
Author
America's Test Kitchen
Condition
New
Binding type
Hardback
Publisher
America's Test Kitchen
Year published
2022-03-29
Number of pages
192
Prizes
N/A
Cover note
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note
This is a new book - be the first to read this copy. With untouched pages and a perfect binding, your brand new copy is ready to be opened for the first time
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