A collection of 250 recipes from the Lebanon, which includes a wide range of vegetarian dishes. This book also explores the cultural background which makes Lebanese food the most highly regarded of all Middle Eastern cooking.
Lebanese Cuisine Summary
Lebanese Cuisine by Anissa Helou
Unfortunately we do not have a summary for this item at the moment
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us